Raffaello – the best recipe with only 4 ingredients

This is the quickest and best Raffaello recipe you will ever make. Only 4 ingredients. No baking required.

Ingredients

• 200 ml heavy cream
• 4 white chocolates (80 g each)
• 150 g coconut
• almonds or hazelnuts

If you want a smaller quantity, simply reduce all ingredients.

Preparation

1. Heat the heavy cream until it starts to boil.
2. Add the white chocolate into the hot cream.
3. Stir until everything melts completely and becomes a smooth mixture.
4. Once you turn off the heat, add 100 g of coconut and mix well.
5. Let the mixture cool first at room temperature, then place it in the fridge for 1–2 hours.
6. Once the mixture firms up, start shaping the balls.
7. If desired, place an almond or hazelnut inside each ball.
8. Roll the balls in the remaining 50 g of coconut.

Tip

We used plain raw almonds and hazelnuts without blanching them. The Raffaello balls taste amazing even without additional preparation of the nuts.

Enjoy! Absolutely delicious! Yum.